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More management measures lead to healthier fish populations
Fish populations tend to do better in places where rigorous fisheries management practices are used, and the more measures employed, the better for fish populations and food production, according to a new paper published Jan. 11 in Nature Sustainability.
Read moreBear hair sheds light on their diverse diets
Researchers from the University of Washington recently assessed the contribution of salmon to the diet of brown bears in Southwest Alaska. Their findings confirmed that while the bears are reliant on large seasonal salmon runs, they also eat a variety of other foods, including both vegetation and fauna. The research results were published November 5 in the online issue of the Journal of Fish and Wildlife Management.
Read moreCoral recovery during a prolonged heatwave offers new hope
The pressing concerns of climate change have placed the long-term health of the world’s coral reefs in jeopardy. However, new research inspires hope as some corals managed to survive a recent and globally unprecedented heatwave.
Read moreMilitary flights biggest cause of noise pollution on Olympic Peninsula
A new University of Washington study provides the first look at how much noise pollution is impacting the Olympic Peninsula. The paper found that aircraft were audible across a large swath of the peninsula at least 20% of weekday hours, or for about one hour during a six-hour period. About 88% of all audible aircraft in the pre-pandemic study were military planes.
Read moreScientists organize to tackle crisis of coral bleaching
Coral bleaching is a significant problem for the world’s ocean ecosystems: When coral becomes bleached, it loses the algae that live inside it, turning it white. Corals can survive a bleaching event, but while they are bleached they are at higher risk for disease and death. Now an international consortium of scientists, including SAFS’ coral researcher Jacqueline Padilla-Gamiño, has created the first-ever common framework for increasing comparability of research findings on coral bleaching.
Read more2020 Graduate Student Symposium
The 31st Annual Graduate Student Symposium will be held on Thursday, November 12th, 2020, from 9 am to 4:15 pm on Zoom. This event is a wonderful opportunity for SAFS graduate students to share their current, past, or proposed research and get feedback from other students, faculty, and scientists.
Read moreChinook salmon benefit from social interactions when navigating fish ladders
A new University of Washington study has found that Chinook salmon seem to use collective navigation and interact socially to help each other find fish ladders at dams.
Read moreEarly-arriving endangered Chinook salmon take the brunt of sea lion predation on the Columbia
A new University of Washington and NOAA Fisheries study found that sea lions have the largest negative effect on early-arriving endangered Chinook salmon in the lower Columbia River. The results of this study will publish Oct. 18 in the Journal of Applied Ecology.
Read moreSome polar bears in far north are getting short-term benefit from thinning ice
The small subpopulation of polar bears in Kane Basin were doing better, on average, in recent years than in the 1990s. The bears are experiencing short-term benefits from thinning and shrinking multiyear sea ice that allows more sunlight to reach the ocean surface, which makes the system more ecologically productive.
Read moreAquatic hitchhikers: Using mobile technology to predict invasive species transmission
A new University of Washington study uses passive data from a fishing technology company to model the movement of anglers and predict where aquatic invasive species may be spreading.
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