My path to, and back to, UW SAFS has taken a few turns. An impressionable high school sophomore in Massachusetts visited John Hughes at the Massachusetts State lobster hatchery and caught the aquaculture bug. Two years later, I was enrolled in the UW College of Fisheries. There I made ends meet by guiding tours of the salmon hatchery and keeping Frieda Taub’s continuous culture glassware ultra-clean while learning what fisheries was all about.Read more
Having a primary interest in fish behavior and ecology, I decided to come to the UW College of Fisheries in the fall of 1963 after earning a BA in biology from Occidental College (CA). Initially, my major professor was Alan DeLacy (MS, 1933; PhD, 1941), but in January 1964, I became Don McPhail’s research assistant and his student. Don introduced me to the Olympic mudminnow (Novumbra hubbsi) that month, and it became the subject of my thesis research.Read more
Like the paths that many others have followed, my road to becoming a stock assessment scientist was a series of fortunate events. I spent much of my childhood recreational fishing, but never really had the goal of becoming a marine biologist, mainly because I was unaware the option existed. I moved from a little dairy farming community, where I grew up, to Auckland, the largest city in New Zealand, to do a Bachelor of Science with a double major in zoology and computer science.Read more
When I was a new graduate student at Florida State University (FSU) starting an MS on ant ecology, a post-doc told me to go somewhere else to get my PhD. Why? I asked. Had I made a mistake coming to FSU? Was there something wrong with this department? No, he just thought it was a good idea to spread your educational experience across more than one university, because each has a different academic culture, and you learn something different from each.Read more
I grew up in Miami, Florida and was introduced to the world of marine biology and fisheries at a young age. Like many SAFS alumni, my introduction came with a rod and reel in hand. Most of my experiences were with my father and brother in search of whatever fish were biting during that time of year. Fast forward several years, I completed my undergraduate degree at Duke University, where I was an early admission to play soccer.Read more
Somewhere there is a picture of me about age 4, taken by my dad on a Staten Island beach in New York, standing at the water’s edge, arms in air, wind in my hair and butt naked! I think that is when I grew gills on the back of my neck and fell in love with the ocean.
Fast forward a “few” years, about a year and half after I finished my undergrad studies at University of Rhode Island (BS, 1999), and I was ready for a change.
I was accepted for graduate study at the UW during the summer of 1950. I had never been on the west coast of the US, but was immediately favourably impressed.
There were six professors at what was then called the School of Fisheries: Richard Van Cleve, head of the School, who taught population dynamics; Arthur Welander, who taught classification of fisheries; Allan DeLacy, who taught three courses, one per quarter in three subjects; James Lynch, who taught invertebrate zoology; and Lauren Donaldson, who taught three courses on various aspects of salmon culture.
I was pleased to receive an email from André Punt inviting me to say a few words about my over 10 years at the then School of Fisheries at the UW. Some of the recurring treasured memories I have from those years include the following:
Completing a history of the Fisheries program at the UW that began with the wife of former Dean of the College of Fisheries Richard Van Cleve (who passed away in 1984) sharing a draft history that I used as the inspiration for the book Proceeds from the book were used to support programs in the School though I’m unaware as to whether that effort of love actually raised any significant income.Read more
While still an undergraduate at UW in the late 1960s, I worked hourly as a lab helper in the College of Fisheries Laboratory of Radiation Ecology for Allyn Seymour (PhD, 1956) and Bob Ericksen (MS, 1966; PhD, 1971). This was followed by an eye-opening summer project at Petersburg, Alaska, in 1971 with Don Beyer (MS, 1973; PhD, 1977) under the supervision of Roy Nakatani (PhD, 1960). The project included fieldwork, lab analysis, and eventually, my first co-authored publication on the effects of salmon cannery waste.Read more
In the spring of 1942, Bell Shimada, a senior in the College of Fisheries, was barred from the UW campus and incarcerated at the US Government Internment Camp in Minidoka, Idaho. From there, he volunteered for basic training with the 442nd Regimental Combat Team at Camp Shelby in Mississippi, and thereafter, received Japanese language and intelligence training at Camp Savage in Minnesota. Assigned to the Military Intelligence Service and embedded in the US Army Air Forces, Bell hopscotched behind the Pacific front line, ultimately serving in General MacArthur’s Supreme Commander for the Allied Powers headquarters in Tokyo until December 1946. After leaving service, Bell returned to the College of Fisheries and completed the remaining course work for his BS and MS degrees, followed eight years later by a PhD in 1956.Read more